VEGAN PROTEIN CHOCOLATE HAZELNUT 450G

Nutritional chart: 100 g | 30 gEnergy: 1621 g | 486 gEnergy: 385 kcal | 116 kcalFat: 8.8 g | 2.6 gof which saturated fatty acids: 2.1 g | 0.6 gCarbohydrates: <0.5 g | <0.5 gof which sugar: <0.5 g | <0.5 gFibres: 11.0 g | 3.3 gProteins: 71 g | 21 gSalt:2.8 g | 0.84 g

We have worked to produce a new version of our vegan chocolate hazelnut protein, improving the texture to make it smoother and less thick.Additionally, our usual 900g format has been downsized to a 450g pack, providing 15 shakers, to allow more athletes to try the plant-based protein.Finally, the cocoa powder in this product is Fairtrade certified.

The cocoa in this product is grown and traded according to Fairtrade/Max Havelaar standards, enabling producers to benefit from fairer trading conditions, improve their living conditions and those of their community, while protecting the environment.The cocoa in this product may be mixed with non-certified cocoa for technical reasons, but the total volume is guaranteed to be Fairtrade/Max Havelaar certified (mass balance).

A blend of pea and rice proteins.Low-fat cocoa powder, natural and non-synthetic flavours.We chose STEVIA, an intense sweetener derived from natural raw materials (stevia leaves). Extracted from Stevia Rebaudiana, a plant native to South America, whose leaves contain sweet molecules.The selection of a ModCarb® cereal mix ensures creaminess.

Our VEGAN PROTEIN is made in France. The powdered protein does not come from the European Union.Certified IFS Food production siteProducts made in accordance with good manufacturing practices and HACCP principles and methodsISO 26 000 standardsPhysical-chemical, sensory, microbiological and toxicological checks on the finished products

Switching from whey to plant-based protein can be a challenge the first time.Vegan protein has a thicker, more "powdery" texture compared to whey protein.This is inherent to the plant-based protein origin.Therefore, comparing WHEY PROTEIN and VEGAN PROTEIN is difficult.For example, a soy steak is not easily comparable to a beef steak in both texture and taste.

Consume a shake within 30 minutes after your sports session.We recommend washing your shaker immediately after use.You can also supplement your diet by consuming a VEGAN PROTEIN shake at breakfast or before training.

Mix 300ml of water and 2 scoops of VEGAN PROTEIN (equivalent to 30g) in a shaker equipped with a sieve.Reduce or increase the amount of water according to your preference.Mix for 30 seconds and consume.For a creamier drink, mix your VEGAN PROTEIN with 300 ml of plant-based drink.Consume the shake within an hour of mixing it.

This product is not recommended for individuals with kidney or liver insufficiency, pregnant women, and persons under the age of 14.Keep out of reach of children.Drink fluids regularly.In addition to physical activity, it is important to maintain a varied and balanced diet and a healthy lifestyle.In case of prolonged consumption (> 2 months), seek advice from a doctor or dietitian.